4/20ish Party

Saturday, April 22nd is our 4/20ish Party! We'll be celebrating Earth Day w/ the release of Coconoats on draft and in cans for the first time this year. This event will also feature a specialty tap list including 8 collab brews, 7 live bands and fresh food. ALL AGES WELCOME. Gates open at 11:30am CST. $10/ticket, kids 12 and under get in free. Details: -LIVE MUSIC BY: New Groove: 12pm-1pm CST Left Lane Cruiser: 1:30pm-2:30pm The Gateway Rugs: 3pm-4pm Chester Brown: 4:30pm-5:30pm Stealin the Farm: 6pm-7pm Rusty Redenbacher: 7:30pm-8:15pm Midwest Hype: 8:45pm-10pm -SPECIALTY TAPLIST including 8 Collaboration Brews: Sin and Juice: New English Style Dry-hopped Double IPA loaded with oats and wheat malt, brewed with Agave Nectar and hopped with Columbus, Chinook, Equinox and Liberty. In collab w/ Evil Czech Brewery and Public House. Boarder Allies: German IPA brewed with German Malts and hopped with German Polaris, Mandarina Bavaria, Huell Melon and Hallertau Blanc. In collab w/ Werk Force Brewing. Miner Offense: Kettle Sour Farmhouse brewed with Spelt and hopped with Southern Cross. In collab w/ Watermark Brewing Company. Marsha McLemonhead: Kettle Sour Gose brewed with Meyer Lemon Juice & Zest, Toasted Marshmallows and Peruvian Mountain Salt. In collab w/ 350 Brewing Company Wallonian Fields Forever: Green Peppercorn Farmhouse fermented with The Yeast Bay's Wallonian strain and finished with pureed Strawberries. In collab w/ Off Square Brewing. Collabadabadoo: Pale Ale brewed with Mosaic, Citra, Galaxy and dry-hopped with Citra pellets, whole cone Citra and Citra Lupulin powder. In collab w/ Bare Hands Brew Granger. Grain Trust: Imperial Amber Ale brewed Maple Syrup and New Zealand Pacifica hops and dry-hopped with even more New Zealand Pacifica hops and Maple Syrup. In collab w/ Goshen Brewing Company. Stealin' The Farmhouse Vol. 2: Mixed Fermentation Sour Farmhouse. Generation 2 of our collab Solera with Stealin the Farm. Stealin' The Farmhouse Vol. 3: Mixed Fermentation Sour Farmhouse. Generation three of our collab Solera with Stealin' The Farm. Coconoats: Toasted Coconut Oatmeal Pale Ale. Happy Howie's Hoppy Wheat: Hoppy Wheat Ale. 14 Buck Chuck: Citra-hopped American Pale Ale. Portcelain: American Porter. Pilz Poppin' Animal: Hoppy American Pilsner. 21N9NE: Citra and Simcoe-hopped Session IPA. Gawd Loves Fugly: All Fuggle-hopped English Style IPA. Sluagh: Rye Irish Stout. Rye Alert: All Simcoe-hopped Rye IPA. Dry-Hopped I'll Be The Same: Kettle Sour Wheat Ale dry-hopped w/ Mandarina Bavaria and Huell Melon hops. Brindle Brown: American Brown Ale. -FOOD BY: Cool Runnings Jamaican Restaurant, Valpo Velvet Ice Cream and (our very own) Chef Blake (full food menu coming soon). $10/cover - kids 12 and under get in free. Tickets available in-house or https://www.eventbrite.com/e/420ish-party-tickets-32537138457

Event Details

11:30 AM on April 22, 2017

Event Producer:
Burn 'Em Brewing


Burn 'Em Brewing
718 Freyer Rd
Michigan City, IN