Cannafeast

CannaFeast! Chef Payton Curry of Flourish and Chef Keenan Bosworth of Pig & Pickle Team up to bring you the most unique dining experience in Scottsdale! Must be 21+ and present a valid AZ Medical Marijuana Card - All patients must wear theit consumption wrist band at all time. 6pm-10pm CannaFeast- $65 A THC and CBD dining experience with Vendors, Live Music from The Upper 9, Giveaways and more! Explore the world of Cannabis Cuisine with Scottsdale’s most recognized culinary talents and cannabis connoisseurs. 4:19 - 10pm Cannaclass Early Access- $100 (incudes VIP and CannaFeast) *Sponsored by HighGradeAZ & Hempful Farms Join us for THC and CBD Canna-Apps. Chefs Curry, Barnes & Bosworth as well as special guest Chris Martin from Hempful Farms, will be showcasing their skills in an intimate setting. This is a chance to learn the ins and outs of cannabis cooking, juicing, and infusion techniques, meet the Chefs, and participate in a true Q & THC-A! Vendors Baked Bros, Sir Newtons Soda, Hempful Farms, Flourish Cannabis, HUXTON, HighGradeAZ Flower, Sunday Goods, Harvest Dispensaries, Monarch Dispensary, Coughing Canary, Sun Valley Certifications, Green Star Doctors, Herban Planet


Event Details

Start:
4:19 PM on September 11, 2017

End:
01:00 AM on September 12, 2017

Event Producer:
Pig & Pickle


Location

Pig & Pickle
2922 N Hayden Rd
Scottsdale, AZ

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